Food, tourism and hospitality, Kai, tāpoi me te manaaki
Food and hospitality is the study of how to prepare, process, display and serve food and drinks, and provide services such as reception and housekeeping.
Tourism is the study of how the tourism industry operates and its structure. It gives you an understanding of tourism promotions, operations and services.
You might learn about
- how to operate butchery or cooking machinery
- ways to prepare and cook food
- planning a menu
- customer service
- how to manage housekeeping services
- arranging accomodation and travel
- recommending destinations, activities and accomodation
- how to manage and promote tourist attractions
Your focus could beTō tino arotahi,
These courses develop your ability to provide reception, accommodation, food and drinks, and entertainment services in hotels, clubs, restaurants and similar hospitality venues.
Study and training options, Ngā kōwhiringa ako me te whakangungu
These courses develop your ability to serve and present food and drinks in hotels, bars, restaurants and similar hospitality venues.
Study and training options, Ngā kōwhiringa ako me te whakangungu
These courses develop your ability to process, manufacture and inspect meat products.
Study and training options, Ngā kōwhiringa ako me te whakangungu
These courses develop your ability to make and decorate bread, pastry and cakes.
Study and training options, Ngā kōwhiringa ako me te whakangungu
These courses develop your ability to prepare food and create recipes.
Study and training options, Ngā kōwhiringa ako me te whakangungu
These courses develop your ability to understand how the tourism industry works, and how to manage tour guiding, ticketing, reservations and tourism businesses.
Study and training options, Ngā kōwhiringa ako me te whakangungu
These courses develop your ability in food, tourism and hospitality services not listed anywhere else.